Annual St. Jude Four Stars of Chicago Restaurant Extravaganza Continues the Fight Against Childhood Cancer

Chicagoland foodies, this one’s for you! On Tuesday, May 3, join more than 900 Chicagoans at the Sheraton Grand Chicago to sample cuisine from top local restaurants, benefiting St. Jude Children’s Research Hospital®. Hosted by NBC5 Chicago Anchor Allison Rosati, the 22nd annual St. Jude Four Stars of Chicago Restaurant Extravaganza is a longstanding tradition of food, cocktails and both live and silent auctions. The event benefits care and research at St. Jude’s Research Hospital for children in need—it’s raised more than $8 million for St. Jude Children’s Research Hospital since 1995.

This year’s event will feature a patient’s story of healing and support, as well as food from more than 25 top restaurants including new dining destination Latinicity, iconic Chicago eatery Garrett’s Popcorn and local favorite RPM Steak. For the full list of participating restaurants, check out the event website!

The event begins at 5:30 p.m. Tickets are $350 per person and $3,500 per table of 10. To register, call (773) 784-6704 or visit stjude.org/fourstarschicago.  Any questions can be directed to Maruta Bergmanis at (312) 202-6543.